Oats,Kodo Millet and Mango Crinkle Cookies / Varagu Mambazha Cookies

 I have baked cookies before, but this is my first venture in baking with fruits...and with my favorite fruit mango, I tried these crinkle cookies...I have already posted saamai biscuits...This time I combined varagu(kodo millet) with oats to make it little more healthier...Also I used a ripe sweet mango..So added only 2 to 3 tblsp of sugar only...Can omit sugar too and diabetic people can enjoy that way...The flavor is so good and all of us liked it a lot...especially my little one..I.m posting this as my second recipe under guilt free indulgence for BM#53...also sending this to Srivalli's Kids delight event-fruits in any form hosted by Harini...

Baked Aloo Bonda / Baked Urulaikilangu Bonda / Baked Batata vada

Evening snacks are so good, especially when they are made with potato...With hot masala tea,crispy aloo bondas, who can say no to that...I had some leftover poori masala and I prepared/baked this aloo bonda..To our surprise it was so crispy and good...and also with very little oil compared to frying..Using a sprayer to spray oil evenly on bondas really help a lot...I baked this in my little toaster oven,but surely can prepare in big oven too...Since I used leftover masala, I didn't wanted to use the big oven...Do try this way, and you need not have guilt about eating snacks...And I'm preparing this for BM#53, week 4 under guilt free indulgence...