shallot Chutney/Chinna Vengaya Chutney/ Side dish for Idly Dosa

As u all know, chinna vengayam is tastier than the big onions...So this chutney should taste better than the other onion chutneys...sure it does...also chinna vengayam is 1000 times more nutritious than big onion(really...u can search about this)...It also makes our mind sharper...Do try this healthy chutney and enjoy...

Ingredients

Ingredient

Measurement

Shallot/Chinna Vengayam

7 or 8

Garlic

2 pods

Red chilli

1 or 2

Urad dal

1 tbsp

Channa dal

1 tbsp

Tamarind

 1 inch

Coconut slices

few 

To Temper

Ingredient

Measurement

Mustard

1/2 tsp

Urad dal

1/2 tsp

Curry leaves

1 sprig

Oil

1 tsp

Method

Heat a kadai with little oil, and roast channa dal, urad dal, red chilli and tamarind...set aside..In the same kadai, roast the small onion and garlic,till onion become slightly transparent...

Grind along with coconut slices(u can omit coconut, if u want it more spicy)into a fine paste...Temper with mustard, urad dal and curry leaves(i didn't temper here)...Ejoy with soft idlis...

Wanna try these:

CilantroChutney

CabbageChutney

BeetrootChutney

Carrot Chutney