I saw this banana subji in a cookbook,which my mom gave me..Now a days my boy is eating the chappathis, if i give them with any sweet sabji like Matar Paneer Kurma or Paneer Butter Masala...so while searching for sweet subjis i got this and he liked it...So for moms it will be useful..We too liked it, since it has a different taste,combination of sweet and spice...Give a try and enjoy...
|Ginger garlic paste||1 tsp|
|Redchilli powder||1/4 tsp|
|Garam masala powder||1 pinch|
|Mustard,cumin and fenugreek powder||2 tsp|
|Cashew pieces||as needed|
|Cinnamon||1 inch stick|
Peel the banana and slice it as thin rounds as we do for chips...Heat oil in a kadai, and fry them till it becomes slightly brown...