Noodles became my favorite during my college days...But my little one is not liking any of its kind like noodles or idiyappam...So I make this rarely now a days...It's a quick fix for our weeknight dinners...Do try and enjoy...
|Hakka Noodles (cooked)||2 cups|
|Green beans||4 or 5|
|Shallots||3 or 4|
|Green onion||1 or 2|
|Tomato paste||1 cup|
|Olive oil||2 or 3 tsp|
|dried oregano, thyme and basil|
(or Italian seasoning)
|each 1/2 tsp|
Boil water and add little salt and olive oil to it...Mix and then add the noodles and cook (as per pack instructions) for required time according to its type...In a saute pan, heat olive oil and add crushed garlic followed by veggies one by one...add bell pepper/ capsicum and white part of green onions last....Cook veggies little bit crunchy...