Potatoes are the most versatile veggie, which can be made as any course of meal..I bought these mini potatoes, with the idea of making potato biryani, but ended up making this appetizer...This is a simple yet tasty starter, with very few ingredients....I'm preparing this for the theme"One Bite Appetizers" for BM54 hosted by Srivalli...Try this starter at your next party and your guests will like it for sure..
5 or 6
|Green onion||for garnish|
|Sour cream||2 tblsp|
|Olive oil||1 tblsp|
Take mini potatoes and wash them...Cut it as thin strips, taking care not to cut through the bottom, as shown in picture..Rub with salt and olive oil(add little chili powder or cheese too if you like)...Take in a oven proof dish..
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#54