Coconut macroons are our family's favorite type of macroons...Crunchy on outside...soft and chewy on inside...I baked these for the first valentine's day after our marriage for my husband...and he liked it a lot...Last time,I dipped the bottom in little bit melted chocolate to add on the deliciousness...and when I baked these. our home filled with the aroma of toasted coconut and it is so awesome...
I'm sending these macroons to blogging marathon #53 by srivalli under 3 ingredient dish for week 2...
She told that we can rule out sugar, salt and oil in count...So here comes the 3 ingredient coconut macroons...Try out and enjoy...
|Coconut flakes||1 1/4 cup|
Crack an egg in a bowl and add the sugar...Whisk both well till color becomes slightly pale...
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 53
Wanna try these: