Rava paniyaram with wheat flour and ripe bananas is a very easy dish to prepare with very less ingredients..No need to grind anything but still with healthy ingredients..We can even omit the sugar in the recipe if preparing for diabetics..I made it wheat flour, but you can use maida too..My boy started to go to play school recently and making him eat something in the morning is one of the hardest things for me..Sometimes I pour this same batter as waffles adding an egg, since he likes waffles a lot..will post that recipe soon...I'm preparing this for Blogging marathon #55 under "healthy breakfast" theme..I'm sending this to " Come join us for breakfast " event of cooking for all seasons and to the Srivalli's Kids delight event hosted by Lavina Agarwal...Do give a try and hope your kids too like it..
|Wheat flour / Maida||2/3 cup|
|Ripe Banana||2 big / 3 small|
|Baking soda||1/2 tsp|
Take equal amount of rava/ sooji, wheat flour in a bowl..Add ripe bananas, sugar, salt, baking soda..
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#55