Egg Sandwich

This egg sandwich is a quick and easy to do dish for our morning breakfast...This combination is our family's favourite...I used multigrain bread with 12 grains...Works well with any bread...honey wheat bread or normal white bread...Do try this simple and yummy recipe...

Ingredients

Ingredient

Measurement

Bread slices

2 large

Mayonnaise/Mayo

1 tblsp

Shredded Lettuce

1/4 cup

Egg

1

Cheese

1 tblsp

Olive oil / butter

1 tsp

Salt

as needed

Pepper

as needed

Method

Take a slice of bread (I used multigrain bread) and apply mayonnaise/ mayo on it evenly...Then add the chopped lettuce on it...

Finally add a fried egg (add required salt and pepper to egg while frying) and some cheese(optional) and cover it with another bread...Preheat the panini maker/sandwich maker...Drizzle some oil/butter on that...

Place the bread and drizzle some oil on top too...Cover and cook till bread gets toasted and get good grill marks.....Cut as triangles and serve...

I'm sending this to "Come, join us for Breakfast" event by cooking for all seasons....



Wanna try these:

Cheese Puffs

Finger fish

Veg Noodles

Ckn.AlfredoPasta