Rava ladoo is my favourite during my school days...It we need to prepare anything for prasadam/ neivediyam quickly, we usually prepare this rava ladoo...This recipe has also very less ingredients, but no need to compromise in taste...Do try this yummy little snack and enjoy...
Ingredients
| Ingredient | Measurement |
| Rava/Sooji | 1 cup |
| Powdered sugar | 1/2 cup |
| Cardamom powder | 1/4 tsp |
| Edible campor | 1 pinch |
| Cashew | 2 tsp |
| Raisin | 1 tsp |
| Ghee | as needed |
Method
Heat a pan and dry roast the rava till nice aroma arise....Take care while frying,don't roast too much, it should be still white...

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