Triple Coconut Sorbet

Coconut sorbet is a very refreshing sorbet...It has coconut in three forms viz...coconut milk, coconut water and coconut flakes...You can do the same with tender coconut too...It will be still more rich and give fresh taste...I saw this recipe here and tried...We all liked it a lot...Do try and escape from summer heat...

Ingredients

Ingredient

Measurement

Coconut water/
Tender coconut water

1 small

Coconut milk

1 cup

Coconut flakes/
Tender coconut pulp

1/2 cup

Sugar

1/4 cup

Lime juice

2 tsp

Water

1/4 cup

salt

small pinch

Method

Prepare simple syrup using equal amount of sugar and water...just dissolving sugar is enough...Let the syrup cool...Take coconut water and sugar syrup in a freezer safe container...

Take  Coconut milk using shredded coconut(use warm water while extracting milk) or use store bought coconut milk...Add coconut milk , few drops of lemon juice and coconut flakes,pinch salt to coconut water mixture...

Mix well and freeze...Freeze for 1 hour and take out...Mix well using a fork...Again freeze...Repeat the same 5 or 6 times...After 6 times, let it freeze overnight or at least 10 hours...

Serve on chilled bowls...

Wanna try these:

Mango Pineapple
 Sorbet

MangoMousse

ChocolateMousse

Mango Lassi